Hatch Richmond

Hatch Richmond is a dynamic organization dedicated to empowering food and beverage entrepreneurs across the Richmond region. Through its two main branches—Hatch Kitchen and Hatch Logistics—Hatch provides the essential resources and support needed to help businesses grow and thrive. From shared commercial kitchen space and private food production suites to climate-controlled co-warehousing and expert mentorship, Hatch Richmond is a one-stop hub for culinary innovation and success.

Hatch Kitchen, a 20,000-square-foot commissary facility, offers state-of-the-art shared kitchen spaces tailored to the needs of food startups and established businesses alike. Hatch Logistics, an equally impressive 20,000-square-foot warehouse, provides climate-controlled storage, inventory management, and co-warehousing solutions, ensuring that every logistical need is met with precision and care.

Founded to address the challenges faced by food entrepreneurs in Richmond’s thriving culinary scene, Hatch Richmond bridges the gap between creativity and resources. Hatch Richmond boasts more than 50 active members and a growing network of graduates—more than 20 businesses have launched their own facilities on-site or off-site. By fostering a collaborative environment and offering unparalleled business support, Hatch has become a cornerstone of the region’s food and beverage ecosystem.